Add avocado, onion, jalapeño, lime, salt, cumin, and red pepper flake to a shallow mixing or serving bowl and mash with a fork or potato masher.

• 1/4 cup diced red onion ((or shallot))
• 2 Tbsp diced jalapeño, seeds removed ((omit or reduce for less spice))
• 2-3 Tbsp lime ((use lemon in a pinch!))
• 1/2 tsp sea salt
• 1 tsp ground cumin
• 1/8 tsp red pepper flake ((omit or reduce for less spice))