BEST Hummus Recipe

Step 1 of 2

In a food processor, combine the chickpeas1 (15-ounce) can, tahini2 tablespoons, olive oil2 tablespoons, lemon juice1 tablespoon, garlic1 clove, cumin1/4 teaspoon, and paprika1/4 teaspoon. Process until smooth, scraping down the sides as needed.

You’ll need

  • 1 (15-ounce) canchickpeas
  • 2 tablespoonstahini
  • 2 tablespoonsolive oil
  • 1 tablespoonlemon juice
  • 1 clovegarlic
  • 1/4 teaspoonground cumin
  • 1/4 teaspoonpaprika