This easy pancake recipe makes delicious, fluffy homemade pancakes from scratch with basic ingredients you probably already have in your pantry!
Ingredients
- 1.5 cupsall-purpose flour
- 3.5 teaspoonsbaking powder
- 1 tablespoonwhite sugar
- 0.25 teaspoonsalt, or more to taste
- 1.25 cupsmilk
- 3 tablespoonsbutter, melted
- 1egg
Instructions
- 1
Gather all ingredients.
- 2
Sift flour, baking powder, sugar, and salt together in a large bowl. Make a well in the center and add milk, melted butter, and egg; mix until smooth.
- 3
Heat a lightly oiled griddle or pan over medium-high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake; cook until bubbles form and the edges are dry, about 2 to 3 minutes.
- 4
Flip and cook until browned on the other side. Repeat with remaining batter.
- 5
Serve and enjoy!
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