The King Has Come, Let's Make a Cake

Method

1. 1

   Preheat the oven to 350°F. Grease and flour two 9" round cake pans.

   2 cups all-purpose flour
2. 2

   In a medium bowl, whisk together the flour, baking powder, and salt.

   2 cups all-purpose flour1 1/2 teaspoons baking powder1/2 teaspoon salt
3. 3

   In a large bowl, beat the butter and sugar together until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla.

   1/2 cup unsalted butter, softened1 1/4 cups granulated sugar2 large eggs1 teaspoon vanilla extract
4. 4

   Alternately add the flour mixture and milk to the butter mixture, mixing just until incorporated.

   2 cups all-purpose flour1/2 cup unsalted butter, softened1 cup milk
5. 5

   Divide the batter evenly between the prepared pans.

6. 6

   Bake for 30 to 35 minutes, until a toothpick inserted in the center comes out clean.

7. 7

   Allow the cakes to cool in the pans for 10 minutes, then turn out onto a wire rack to cool completely before frosting.