BarbequeSummer15 min
Classic Tuna Macaroni Salad
Macaroni salad has been a fan favorite at cookouts and potlucks for decades. Our simple, easy recipe keeps it flavorful with plenty of fresh herbs.
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From countryliving.com · View original
Ingredients
Method
In a medium pot of salted water, cook macaroni according to package directions. Drain and run under cold water to cool.
Combine tuna, mayonnaise, celery, cornichons, scallions, pickle relish, mustard, lemon juice, parsley, and dill in a bowl. Add macaroni and stir to combine. Season with salt and pepper. Refrigerate for up to 2 days.