LunchSide Dish5 min

Chickpea Salad with Feta

A light and delicious chickpea salad made with simple, fresh, and inexpensive ingredients. This quick side dish is ready in under 5 minutes!

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Chickpea Salad with Feta
From sizzlingeats.com · View original

Ingredients

Method

  1. Drain your canned chickpeas. Save aquafaba if you want.

  2. Add chickpeas to a medium sized bowl.

  3. Add in chopped pepper, and cheese.

  4. Add in lemon juice, parsley, and oil.

  5. Toss and chill, or serve immediately.