15 min

Northwest Cherry Salsa

We have five cherry trees—and I like to use every bit of fruit that doesn't get eaten right off of them. We enjoy salsa on a variety of dishes, especially this turkey. —Margaret Slocum, Ridgefield, Washington

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From tasteofhome.com · View original

Ingredients

Method

  1. Combine all ingredients; refrigerate at least 1 hour. Serve as a condiment with chicken, turkey or pork.