BEST Hummus Recipe

Method

1. 1

   In a food processor, combine the chickpeas, tahini, olive oil, lemon juice, garlic, cumin, and paprika. Process until smooth, scraping down the sides as needed.

   1 (15-ounce) can chickpeas, drained and rinsed2 tablespoons tahini2 tablespoons olive oil1 tablespoon lemon juice1 clove garlic, minced1/4 teaspoon ground cumin1/4 teaspoon paprika
2. 2

   Season to taste with salt and pepper.

   to taste sea salt and freshly ground black pepper